Stylish, spacious, unassumingly oppulent, best describes the comfortable, warm and relaxing surroundings of Tamarind restaurant.
We’re part of a group of restaurants, in business since 1985, committed to providing quality dining experiences. Tamarind has three specialist chefs: for Mughlai dishes, for Balti and Biryani dishes, for Tandoori and Fish dishes.
Our other restaurants include the Dower House Restaurant, Bawtry; winner in the British Curry Award 2011 and Almas Indian Brasserie, Sheffield; runner up in the British Curry Awards for the last five years. We also have the recently opened Bay of Bengal (formerly Old Harrow)
Tamarind is a halal family restaurant, with special offers for students and business lunches. We care for the quality and the price. Takeouts are available allowing you to dine in the comfort of your own home.